Holiday Party Menus

Corporate Holiday Party Catering and Seasonal Event Menus
Two packaged holiday party tiers mean you're not building your event from scratch. At the Lancaster County Convention Center, everything your organization needs for a polished end-of-year celebration, from the bar and passed appetizers to the linens and room rental, is bundled into a single per-person price. Your budget stays predictable and your planning stays manageable.
Tier 1 Package
A cocktail-style holiday event that keeps things social and relaxed.
- Two call brand bar drinks per guest
- Three butler-passed appetizers
- One stationed display
- Upgraded festive linens
- Room rental
Tier 2 Package
A full sit-down holiday dinner with everything your guests need for a complete evening.
- Two call brand bar drinks per guest
- One stationed display
- Plated dinner service
- Upgraded festive linens
- Room rental
Bar Options
Two bar levels are available with both packages.
Standard bar includes:
- Markstone California wines
- Domestic, imported, and craft beers including Signature Freedom Lager and Rural City local selections
- Call brand spirits including Jack Daniels, Tanqueray, Tito's Vodka, and El Jimador Tequila
Upbraded bar includes:
- Rex Goliath California wines
- Same beer selections
- Premium spirits including Hennessy XO, Bombay Sapphire, Johnnie Walker Black, Patron Silver, and Grey Goose
Frequently Asked Questions About Holiday Party Catering
What holiday party packages are available?
Two tiered packages are available. Tier 1 is $50 per person and includes two call brand bar drinks, three passed appetizers, one stationed display, upgraded festive linens, and room rental. Tier 2 is $80 per person and adds a full plated dinner to the package.
Can I upgrade the bar?
Yes. An upgraded bar option is available for an additional $5 per person, featuring premium spirits including Hennessy XO, Bombay Sapphire, Johnnie Walker Black, Patron Silver, and Grey Goose.
Are vegetarian and vegan options available?
Yes. Vegetarian and vegan entrée options are available for plated dinner service. Let your catering team know about dietary requirements when finalizing your menu.
Are prices subject to additional fees?
Yes. A 23% taxable service charge and 6% Pennsylvania sales tax applies to all food and beverage orders.
How far in advance should I book my holiday party?
Holiday dates fill quickly, particularly in November and December. Booking three to six months in advance is recommended to secure your preferred date and space.
How do I book a holiday party?
Submit an RFP through our website or call us at 717-237-4000 and a member of our catering and events team will follow up to discuss your date, guest count, and package preferences.
